Although we've enjoyed Jalapeno Poppers before, we had never made them. So, Brian decided it was time to give them a try. I don't think there's a simpler food to prepare! They require three items: 18 jalapeno peppers, 1 package cream cheese, and 1 package bacon. Some people add cheddar cheese too; they are delicious either way.
| Slice the peppers lengthwise, and clean them out. |
| Fill the peppers with cream cheese. |
| Wrap a 1/2 slice of bacon around each pepper |
| I can't take credit for these. Brian did it all! |
| Place on a baking sheet covered in tin foil, for easy clean up |
| Bake at 350-400 for about 15 minutes...depending on how crispy you like the bacon. |
Let them cool, and enjoy!
| Even Danica liked them! |






